Song Hong Farm
Climbing the Winding Path to Songhong Farm Songhong Farm is nestled on the mid-slopes of Ma Yuan Village in […]
Local Cuisine
Heysa Farm
Heysa Farm: A Warm Retreat in the Mountains In June 2024, Heysa Farm celebrated its grand opening in Mingli Village,
Qalmutan Farm
Qalmutan Farm: A Four-Generation Family Story of Tradition and Innovation Nestled in Ma Yuan Village, Wanrong Township, Qalmutan Farm is
Wild Flavors Barbecue | Huanwei Grill
From Part-Time worker to Entrepreneur: The Journey of Huanwei Grill A Culinary Passion Cultivated Early The founder of Huanwei Grill,
Shizhai-Mei Nature Ecology Workshop
Lin Liang-Chien’s Pastoral Dream: From Military Career to a Multifunctional Agricultural Estate The Hidden Gem of Wanrong’s Mingli Mountain
Friendly Farming — Ciyakang Eggs
Pawan: The Doraemon of the Tribe Pawan, whose tribal name is often how we call him, is known as the
Chun Bakery: Pure Local Flavors
A few years ago, the children of Neighborhood 11 in Ciyakang, Wanrong Township, often excitedly shared stories about a kind
Tngi Breakfast Shop: A Taste of Ciyakang
The name “Tngi” is derived from the Truku language, meaning “to eat until full.” Their signature dishes, black tea
Kiku’s Kitchen
The Fundamental Taste of Eight Dishes and One Soup Kiku has loved catering and food since childhood. She fondly recalls
Yang Mingfu Natural Farm
“Companionship with Plants: Sasaq’s Journey of Natural Farming in Yuefunan” From a Soldier to a Farmer: Sasaq’s Journey Yang’s farm
391 Food Department
The Delicious Journey of 391 Food Department “391 Food Department” is undoubtedly the most unique presence in the Jiagan Tribe:
